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…on low. I added salt and pepper to it as a rub. After it’s done, peel back the skin, tear off some meat, dip it in theView full post »

…add my cauliflower rice and man is it good. I just sauteed the Trader Joe’s pre-cut cauliflower rice in 1-2 tbsp ofView full post »

…Hi all! So I had some questions from the last post regarding the serving amounts for each of the smoothieView full post »

…become one of our go-to Thursday night dinners. It’s pretty bare bones which makes it super quick and easy to make.View full post »

…Being half Japanese, I grew up eating Chinese take-out. Wait. That doesn’t make sense. Oh man I’m tired tonight! Okay,View full post »

…actually liked it better the next day on the salad!! Oh and by the way, I got a huge rectangle container of organic spinach atView full post »

…for BBQ, for Scott of course, and also some good fresh produce for the family. We came across this adorable place that had both.View full post »

…in our kids lives. And, our kids absolutely adore them, if you can’t tell. Thank you dad for being such a super “PopView full post »

…oil of peppermint. I put them in the freezer for my kids and they LOVED them! Did I mention they only had 3 ingredients!!! MyView full post »

…I love almost all soups, not to mention, they are probably one of the easiest things to make. It’s an all-in-one meal. NoView full post »

…want a snack. I need something to eat”. So now, we do our own nightly “appetizer”. This just means I let theView full post »

…tough coming up with something healthy, and yet still a fun treat…oh, and something green! I ended up dipping green applesView full post »

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