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…It’s officially soup weather here in Atlanta. YES, finally!! I started out making a buffalo chicken pasta, and itView full post »

…And it’s way easier to get this in my kids versus fermented veggies! And, yes, if you guys are taking probiotics, it’sView full post »

…So, lots of people ask what our kids eat for lunch. For today, Tate was eating a grass fed hotdog, organic carrots, organicView full post »

…sugar, healthy, yummy breakfast: 1 mashed ripe banana 3 free range eggs 1/2 cup unsweetened apple sauce 1/4 cup almond butter (IView full post »

…for my kids, but you can easily adjust that (just use less Thai Kitchen Chili Paste). Anyway, it has so much flavor andView full post »

…of our pumpkins, but they are just as yummy and honestly, a lot easier to prepare. Anyway, if you’re in the mood forView full post »

…were still fabulous without! Here’s the recipe: Chocolate Macaroons 6 egg whites 1/2 tsp celtic or himalayan sea salt 1/2View full post »

…help them get well through nutrition. I’ve helped combat autoimmune diseases, balance hormone levels, treat metabolicView full post »

…Anyway, when I came back, I had a bite, and well, I just couldn’t quit eating it. I had so many bites that I just ended upView full post »

…This one was certainly unexpected though. Anyway, needless to say, these cookies are really good! Vegan Peanut Butter CookiesView full post »

…Notice his hair too. Oh my gosh, he’s a mess! Clearly he liked the smoothie. My riding buddy and good friend Erin gave meView full post »

…so nice being able to buy pre-cut sweet potato cubes from Trader Joe’s to make it super easy. Love that place! Here’sView full post »

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