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…I get so excited when I find something new I love and after eating this for lunch the past few days, I think I love it even moreView full post »

…admit, I’ve never had “swedish meatballs” so the flavor might not be 100% authentic, but they were still reallyView full post »

…So I started my Whole 30 a little early, the day after the chocolate pie post actually. I thought it might be interesting to logView full post »

…phytic acid and easier to digest (due to soaking and roasting) I am completely addicted. It reminds me of theView full post »

…fed beef, spinach and kale almost daily. So what else could I add with high iron content? The food that has the greatest amount ofView full post »

…which sounds like a bit of a tough task, I thought I would just add some pepperoni instead. My kids have actually been havingView full post »

…2 tbsp of coconut oil, and add patty shaped burgers. Brown on each side for about 3 minutes. Then turn on low and cook untilView full post »

…didn’t eat chicken or turkey (or rice) that had arsenic injected, or fed (or for the rice, sprayed with it in combination ofView full post »

…feel like plastic when you open the bag, but they will soften completely when cooked. Just be sure to cook them early on withView full post »

…it too (Alice hasn’t been around to try it yet). I thought it was going to be daunting to make but it was actually quiteView full post »

…is way easy! This is my lovely sister in law’s almost 1 year old babe, Starling. I just love this precious little thing andView full post »

…are free to roam pastures eating grass and other greens, insects and worms, and possibly some grains. Ah, even better. They alsoView full post »

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