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Ahhh, Saturday mornings….

…15 minutes, until biscuits are browned on the bottom edges. 7. Serve with some gravy, jelly or honey, or just enjoy them plain!View full post »

Get ready…set…

…sprouts. It’s all natural and they only organic olive oil, balsamic vinegar and spices. They also have a lemon and red wineView full post »

Beef. It’s what’s for breakfast.

…saw this name on my friend Marla’s rocking blog: www.LeftonAmelia.com. I’m okay with Alice having some flax seed wholeView full post »

Hearty Beef Stew…

…new endeavor of his. He is starting a site called the Paleo LaunchPad that will offer a community to help with clean eating, asView full post »

My consulting services…

…enjoy delicious and satisfying healthy foods that will help you to feel your very best. It is an education that will last you aView full post »

To Paleo, or not to Paleo

…good for us. Check out his blog post: http://www.marksdailyapple.com/why-grains-are-unhealthy/. Regardless, I do believe everyoneView full post »

Gotta love Almond Flour!

…one of my favorite blogs: www.elanaspantry.com. She has amazing all gluten free and mainly paleo recipes. I did make a few changesView full post »

For chocolate lovers only…

…because, well, why not? Here’s what you need: 2 1/2 cups almond flour (I used Honeyville’s) 1/2 teaspoon baking sodaView full post »

A 4th of July tradition…

…a loud group so there’s no sneaking by in this race. Both wrestling race photos courtsey of WSB-TV.com Okay, so back to theView full post »

Come see me!

…pictures to use for this post (and of course I had to use a picture!) so I grabbed the one we are using on the ACHIM site. Dorky,View full post »

Our summer smoothie…

…first kid, $20 each add’l) on Sunday. Sign up for both events and bring a friend to Sat’s event for FREE!!!! CallView full post »

What NOT to make for dinner…

…you sign up for both Saturday’s and Sunday’s event. Please email Brooke to register:View full post »