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Paleo Lemon Mug Cake…
I love my sweets. I always have. And, well, probably a little too much. Sometimes when I have a carby, sweet tooth craving, I don’tView full post »
Quick Restaurant Style Enchiladas
Hi all! I know it’s been quite awhile since I’ve posted but I’ve got some new favorites that I really wanted to share.View full post »
Why are we so afraid of fat?
This is a long one, but, it’s important… Okay, I know, I know, we all grew up with the notion that fat makes us fat. WeView full post »
Low carb cripsy crunchy fries…
Sometimes when it’s cold out (I know it hasn’t been lately in Atlanta but I wrote this a few weeks ago when it was actuallyView full post »
What’s the #1 rule for a successful kid’s packed lunch?
The other day my daughter said, “Mom, I can make my own lunches from now on!” Umm, did I hear that right? Music to myView full post »
Calling all chocolate lovers wanting more protein!
Yep, chocolate AND protein! These Chocolate Chocolate Chip Muffins are a great breakfast, snack (especially since they are nut-free (ifView full post »
Healing our guts, losing weight and feeling great…
…way, be sure to use this gelatin. The green one will NOT work. Strawberry Gummies 2014-09-23 18:12:32 Write a reviewView full post »
Roasted Kale Sprouts…
I was at Trader Joe’s earlier today and ran across these cool things….Kale Sprouts or also called Kalettes. Whole FoodsView full post »
A feel good treat…
So, on a cold day like today, I wanted to make something yummy and warm for the kids for this afternoon. But, I also wantedView full post »
My Long-Missed Favorite Dish…is Back!
A couple of years ago I posted a recipe for Chicken Tetrazzini, which was my very favorite meal growing up. The recipe I came up withView full post »
Cinnamon Bun Muffins (reinvented)…
I love Paleo muffins. I mean really love them. Since we eat them a decent amount, I wondered if I could tinker with our originalView full post »
It’s never just “once in awhile”…
If it were, I’d be okay with that. But it’s not. It. Never. Ends. Junk food, with lots of sugar and artificial colors, isView full post »