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I soooo don’t want to cook…. (Asian Pork Roast)

Monday morning I knew I wasn’t going to want to cook. I had cooked a lot over the weekend, and, well, I just didn’t think IView full post »

wdyt?

What do you think? What I would really love for this page/blog is to be a sort of community where you can share your nutritionalView full post »

A heartier chicken tortilla-less soup…

This is my absolute busiest time of year so I know I have no business writing a post now.  I can already hear my best friend givingView full post »

Brunswick Stew Paleo Style

…the other day. Mmmm… Happy Easter everyone! Well that certainly doesn’t sound right… Brunswick Stew PaleoView full post »

Easy soup for the last crazy week before the holidays!

I love almost all soups, not to mention, they are probably one of the easiest things to make. It’s an all-in-one meal. No needView full post »

Prepare ahead lemon garlic chicken dinner

…too thick so had to guess more on the cooking time… Garlic Lemon Chicken 2018-11-09 16:22:07 Write a review Save RecipeView full post »

Quick Restaurant Style Enchiladas

…like.  This is all you need…Just three simple things!! It’s so simple, Alice has even made it a fewView full post »

Great summertime kale salad…

…Kale & Brussels Sprout Salad 2018-05-15 16:28:59 Write a review Save Recipe Print Ingredients 2 large bunches of Tuscan kaleView full post »

Sweet Easter Breakfast ideas

For most holidays, we love to make fun breakfast treats.  And this year for Easter, I had donuts on my mind. Donuts are really oneView full post »

Pork Egg Roll Bowl…

…Write a review Save Recipe Print Prep Time 10 min Cook Time 20 min Prep Time 10 min Cook Time 20 min Ingredients 2 lbs ground porkView full post »

My Son’s Favorite Snack…Pumpkin Bars!

I can’t believe I haven’t shared these Pumpkin Bars with you guys already. I really thought I did. Anyway, I toldView full post »

Buttery poppyseed muffins (with lots of protein)!

…cupcake holders or greased pan and fill about 2/3 of the way full. Cook on 350 for 20-25 minutes. Allow to cool for at least 20View full post »