Apple Brussels Sprout Slaw
Prep time: 
Cook time: 
Total time: 
Serves: 4-5
 
Ingredients
  • 1 tbsp bacon grease (from the bacon from this recipe)
  • 1 lb brussels sprouts, shredded (we used Trader Joe's 10 oz. pack)
  • 1 apple, finely sliced into matchsticks
  • ¼ tsp sea salt
  • ¼ tsp freshly ground pepper
  • 2-3 slices (of course we used 4) nitrate-free pastured bacon, cooked and broken into pieces
Instructions
  1. In a large skillet over medium heat, cook bacon until brown. Add the shredded brussels sprouts, apple, salt and pepper and stir to continue. Continue to stir and cook until the brussels sprouts are wilted down and start to turn golden brown, about 3-4 minutes. Remove from heat and stir immediately. Add the shredded brussels sprouts, apple, salt and pepper and stir to continue. Continue to stir and cook until the brussels sprouts are wilted down and start to turn golden brown, about 3-4 minutes. Remove from heat and stir immediately.
Recipe by Stir It Up! at https://stiritup.me/a-new-staple-for-us-thanks-to-powerful-paleo-superfoods-by-heather-connell/