Thai Chicken and Broccoli
 
Ingredients
  • 2 lbs chicken breast, cut into bite size pieces
  • 1 tbsp coconut oil
  • 4 cups broccoli florets, cut into bite size pieces
  • 1 cup sliced mushrooms (optional)
  • 1 cup canned coconut milk (we used TJ’s light)
  • ½ teaspoon celtic sea salt
  • 1 tsp garlic powder
  • 2 tsp curry powder
  • 1 tsp smoked paprika
Instructions
  1. Cut up chicken into bite sized pieces.
  2. Heat up pan on medium, add coconut oil and brown chicken on all sides.
  3. Steam broccoli a little while the chicken is cooking.
  4. Add broccoli and the rest of the ingredient to the pan with chicken.
  5. Cook on low for about 15 minutes or until chicken is thoroughly cooked and enjoy immediately!
Recipe by Stir It Up! at https://stiritup.me/chicken-thai-and-i-wonder-why/