Donuts Holes by Stiritup.me
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • ½ cup coconut flour
  • 2 tbsp psyllium husk powder
  • ¼ tsp celtic sea salt
  • ¼ cup grass fed butter
  • 1 cup boiling water
  • 2 tbsp coconut palm sugar (this is my favorite brand)
  • ½ cup dark chocolate, melted
Instructions
  1. Preheat oven 325F.
  2. Mix dry ingredients together in a medium bowl.
  3. Then in a small pot, boil water and add butter to melt.
  4. Pour water/butter into the bowl of dry ingredients and mix well.
  5. Once it starts to become dough like, you will likely need to use your hands to knead it all together.
  6. Then, tear off golf ball sized pieces and form into balls with your hands.
  7. On a parchment paper lined cookie sheet, place the balls on the sheet and cook for 25 minutes.
  8. A few minutes after that has cooked, melt your chocolate so it has some time to cool.
  9. Then once the donut holes come out of the oven, dip them halfway or cover them completely with chocolate, and devour!
Recipe by Stir It Up! at https://stiritup.me/for-real-donut-holes/