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THE VERY BEST cupcakes — perfect for Happy Valentine’s Day (and a giveaway)…

So…I just got the totals for my book sales, and I am beyond thrilled. As of just last week, the marketing team from my publisher has just begun their efforts, so I have to assume so many of those sales are from y’all. THANK YOU, THANK YOU, THANK YOU for your support! 

To celebrate my book sales, my new site layout (what do you think?) and Valentine’s Day, I wanted to do a giveaway as just as a simple thank you!

To enter the drawing, all you have to do is enter your name in the comments section below. The winner, chosen at random, will receive a copy of my book, Super Paleo Snacks, for Valentine’s Day.  The giveaway is for US participants only (sorry!) and will end on Valentine’s Day at midnight.  

Also, to celebrate Valentine’s Day, I wanted to share with you another recipe from my book that includes THE BEST tasting (paleo) cupcakes you will ever eat, bar none. No one will know these are gluten free, dairy free, and low glycemic. Oh and they’re nut free so safe for any school! With the addition of the psyllium husk powder (Whole Foods, Amazon, health food stores), the texture, taste, and consistency is to die for, and the frosting is one that is super easy to make but not easy to stop eating. These would make for a great Valentine’s Day treat, or even a nice Valentine’s Day breakfast (similar to donuts but way better for you!). 

Enjoy and Happy Valentine’s Day!

 

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We used some fun sprinkles without artificial colors and colored only with beet juice….

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Best Paleo Cupcakes, ever!
Serves 12
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Ingredients
  1. ● ½ cup coconut flour
  2. ● 1 cup coconut palm sugar
  3. ● 1 tbsp psyllium husk powder
  4. ● ½ tsp celtic sea salt
  5. ● ¼ tsp baking soda
  6. ● 6 organic eggs, room temperature
  7. ● ½ cup grass fed butter, melted
  8. ● 1 tbsp vanilla extract
Instructions
  1. Preheat oven to 350F. In a medium bowl, combine the dry ingredients and mix well. Then in another medium bowl, beat the egg and then add in the melted butter and vanilla. Once that is mixed together, add it to the dry ingredients bowl and combine.
  2. Next, either grease your muffin pan or use muffin liners. Then fill each cup about
  3. two- thirds of the way full. Cook for 20 minutes or until you can stick a butter knife in the center of the
  4. muffin and it comes out clean. Allow them to cool completely and then add chocolate frosting.
Chocolate Frosting
  1. ● 6 tbsp coconut milk, full fat
  2. ● ¾ cup dark chocolate chips
  3. ● 1 tsp vanilla
  4. In a metal bowl, pour the chocolate chips and set the bowl over the a sauce pan with boiling water, and let the chocolate begin to melt. Then, stir in the milk and vanilla. Just before all of the chocolate is melted, remove the bowl from heat and stir until smooth. Allow to cool for approximately 5 or so minutes. Then top the cupcakes with frosting using a butter knife.
Stir It Up! http://stiritup.me/

  • Nancy - Yum! – Nancy ChapmanReplyCancel

  • Cheryl - How have I not purchased this book yet? !! Pick me!!ReplyCancel

  • Stephanie - I love the new layout!!! Oh, and my name is Stephanie Watson. 🙂ReplyCancel

    • Stephanie - P.S. I have not purchased the book yet either! Shame on me! It is on my list though.ReplyCancel

  • Brodie Kight - Would love a copy!ReplyCancel

  • Melissa Smith - Love your recipes! Excited about your book!!ReplyCancel

  • anslee - would love a copy!! so proud of you!!ReplyCancel

  • Crim Bassett - Love your blog. Several of us in WNC read it lots! Hope you are doing well.ReplyCancel

  • Kelly Haner - Love your book! Made the strawberry funnies tonight. I would love a copy to gift to someone!ReplyCancel

  • Andria Lopez - love your website!!!ReplyCancel

  • sheila - Sheila Ferrall 😉ReplyCancel

  • Ruth Williams - They look amazing and I would love your book!!ReplyCancel

  • Meredith - Looks delicious! Would love to win a copy of the book.ReplyCancel

  • Melissa - Oh I’m dying for your book!!! So proud of your accomplishments. Love reading your blogReplyCancel

  • Jennifer Ivey - Jennifer IveyReplyCancel

  • Michelle Schiess - Made one of your recipes for dinner tonight!! Would love a copy of your book!! Michelle SchiessReplyCancel

    • landriav - Please send me your mailing address Michelle? You won!!! 🙂ReplyCancel

  • Paula Calli - Yum! We eat Paleo all the time, but maybe this should be my first try at paleo baking! The chocolate frosting has me quite excited!ReplyCancel

  • Steph Duford - Congrats again friend!!! I am not surprised one bit by your success!!! I must get myself a copy!ReplyCancel

  • Liza Gressle - Would love to win your book!!ReplyCancel

  • Nancy Simon - Nancy SiminReplyCancel

  • amy johnson - Me Me!!! Pick me!!! – Amy JohnsonReplyCancel

  • april - april johnsonReplyCancel

  • Dea Canova - Dea CanovaReplyCancel

  • Joanne Sadlowski - Love your blob!ReplyCancel

  • Heather Moore - Pick me, pick me! I’ve loved every recipe I’ve tried so far from your site. Better yet, the two year old does too! (Just made your thai basil chicken pasta tonight – yum!! one of my favorite paleo recipes by far!)ReplyCancel

  • Kara Beth - Would love to win! 😀 Kara BethReplyCancel

  • Allyson - Allyson DeliusReplyCancel

  • Jill - Thank you! Looks delicious!!ReplyCancel

  • Ann - I adore your book! Every single recipe has been a winner! Would love to win a copy to share with a friend!ReplyCancel

  • Chris C - Chris C. It would be an honor to win this book and share the treats I make with loved ones!ReplyCancel

  • Krissy - Looks delicious and love the layout!ReplyCancel

  • Erin Bailey - Look delicious. Where do you get the husk powder?ReplyCancel

    • landriav - Erin you can get it at Whole Foods, amazon or any health food store. It’s a soluable fiber so some may use it for alternate purposes. 😉ReplyCancel

  • Karen Weldon - Karen WeldonReplyCancel

  • Tova Glenn - Would love a copy of your new book…and congrats on the gangbuster sales! So exciting!ReplyCancel

  • Matt - great options for those of us looking for something delicious and healthyReplyCancel

  • Tara McCullen - Tara McCullen – I already have your book but would love to gift it to someone!ReplyCancel

  • Lisa Wade - These look amazing!ReplyCancel

  • Helen Grebe - Yum!ReplyCancel

  • Bowen Eagleson - I hope I win the copy of the book! Love your site and all of the recipes!ReplyCancel

  • Lane Sucher - I love your blog! Eating paleo can be challanging but your recipes are so fabulous and tasty!! Lane Stoulig SucherReplyCancel

  • Sarah Douglas - Can’t wait to try these! Happy Valentine’s Day to you and the family!ReplyCancel

  • Kirsten - yes please!ReplyCancel

  • Leslie - If you don’t have the husk powder, does the recipe still work?ReplyCancel

  • Kristen Erickson - Kristen Erickson would LOVE your new book 😉ReplyCancel

  • Leilani Crosby - Love your recipes! Leilani CrosbyReplyCancel

  • Becca Z - Rebecca ZoellerReplyCancel

  • Melissa Loree - Congrats on the success of your book!!!ReplyCancel

  • Coleen - Your book is in my Wish List!ReplyCancel

  • Amy Clayton - These look delicious, and as do the cookies pictured on your site! – Amy ClaytonReplyCancel

  • Jamie Fernandez de Castro - Jamie Fernandez de CastroReplyCancel

  • Lindsey DeBoer - Lindsey DeBoerReplyCancel

  • Leane Silhan - Leane Silhan – love your site and book!ReplyCancel

  • Liza Smith - yum!!!!! Love your new book! Can’t wait to try these!ReplyCancel

  • Lauren Habif Barden - Have been wanting to try so many of your recipes. This would be my perfect excuse 😉 – Lauren Habif BardenReplyCancel

  • Lisa kelsey - would love to give the book to MY SIL!! Thanks for all the great ideas!ReplyCancel

  • Lisa Serafin kelsey - Just started my daughter in a gluten free diet and I will have to try these! Been challenging but we are doing it!ReplyCancel

  • Lisa Harrison - I’m starting to remove gluten…..would love a copy of your book.ReplyCancel

  • Rachel Gold - These look delish! Can’t wait to try! Really hoping to win a copy!ReplyCancel

  • Sandy Zimmer - This looks like a great recipe, I will try it. Congratulations on Your cookbook!ReplyCancel

  • Nicole Leonard - Love your blog and recipes!
    Nicole LeonardReplyCancel

  • Rajee Pandi - love to read it becos it sounds new to meReplyCancel

  • Sherry Owenby - Sherry Owenby for Valentine’s book drawing.ReplyCancel

  • Melissa cleary - Yummm!ReplyCancel

  • Rebecca Owen - Rebecca Owen-would love to win the giveaway!ReplyCancel

  • Stephanie - These look great! I’d love a copy of your book!ReplyCancel

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